Gluten-Free Gourmet
Our family enjoyed a wonderful dinner on Christmas Day. Although we did deviate from our menu’s guidelines a little, the unusual dishes were well worth it. The vegetable pie (far left in photo) and meatballs were all low-carb foods but still delicous—I’ll post the recipes sometime. We bought a packaged cornbread mix, which contained wheat and cornmeal, and even added bacon, but served little enough that (we hope) it wasn’t a problem one time. Same for the cherry pudding, which took condensed milk. The pink jello was really extravagant: cranberries, apple, orange, cream cheese, and flavored cherry and orange gelatin. What a pack of flavor! When you usually eat healthy, you can manage a few extras once in a while. Happy holidays to all!!
4 comments:
Wow, what a feast.
Awesome!
That purple pudding is luscious-looking!
Looks delicious!
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