Gluten-Free Gourmet
Chopping Apples |
1 Gala apple, chopped in ½” slices ¼ c. honey
1 t. cinnamon ½ c. water
Beat separately and mix into apples:
2 eggs 1 t. vanilla extract
Pour into pre-baked pie shell (made from Basic Pie Crust recipe) and bake at 400° for 20 minutes. Cool and slice.
Apple Pie |
4 comments:
I guess gluten-free is a little more appetizing than I thought!
Lovely pictures - yum!
That's amazing what you can come up with.
Wow, isn't hard at all!
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